Organic Death Valley French Roast Dark Roast
$14.75
- French Roast Coffee: Less acidic, with smoky flavor, dark chocolate, and a hint of citrus.
- Brewing Suggestions: Ideal for drip coffee, bold espresso, and French press.
- Alternate Name: Known as Death Valley French Roast, named after North America's driest, hottest spot.
- History: Blend linked to founder Mark Berry’s winter stay in Death Valley.
- Availability: Also sold at Death Valley National Park Gift Shop under original name.
- Flavor Profile: Full-bodied with earthy, roasted, smoky notes.
This coffee has undergone mold testing and is mold free.