Blind Dog Coffee™ FAQs
Get answers to your questions about Blind Dog Coffee™. Explore our FAQs to learn about our coffee, sourcing, brewing tips, and more.
We now apply a small $0.25 per pound service charge for all ground coffee orders. This fee helps cover the additional time and equipment care needed to freshly grind your beans for every order. For example, a 12oz bag adds $0.25, while a 5lb bag adds $1.25. Whole bean orders are not affected by this charge.
Coffee order pickups are located at our coffee shop and cafe the Blind Dog Coffee Lab in Minden, Nevada (Get Directions). After receiving your email notification confirming that your order is ready, head on over during normal business hours to collect your coffee order from any of our friendly Baristas.
For many coffee lovers, the daily ritual begins with a perfect, freshly brewed cup – and the convenience of a coffee subscription promises to deliver just that, right to your doorstep. Blind Dog Coffee helps you cut through the noise to find the best coffee subscription that perfectly aligns with your taste, budget, and desire for a consistently exceptional coffee experience. Get the best coffee subscription for your needs. We provide many options to customize your coffee delivery.
Our slow roasting process and use of 100% Arabica beans result in almost all of our coffee being naturally low-acid. Generally speaking, dark roasted coffee typically has a less acidic flavor profile, whereas lighter roasts may offer a brighter, more acidic note. Brewing methods and clean equipment play a big role—use filtered water for the best results.
Blind Dog Coffee™ sources beans from around the world — including South America, Africa, and Ethiopia. We proudly work with Royal Coffee, a family-owned importer of specialty green coffees serving the international roasting community.
As seen in our logo, the Dog represents our Founder Mark Berry. Every National Parks picture label our artist creates shows the Dog (Mark Berry) doing an activity such as hiking through Death Valley or sitting with his friend Tanner in our Tanner’s Roast.
The general rule is 2 Tbsp. of ground coffee per 6 oz. of water. Adjust grind size, amount, and brewing method to suit your taste for the perfect cup.
• Fine Grind – Ideal for pour-overs, espresso, and other delicate brews.
• Drip Grind – Perfect for regular coffee makers and flat filters.
• French Press – Best for French press, percolators, or any brew that needs a coarse grind.
Please visit our Blind Dog Coffee™ Wholesale Page and we’ll help you get your favorite coffee into your store, restaurant, office, or hotel.
You can find your favorite blend in stores across the U.S. — including Costco, Whole Foods, SaveMart, Scheels, Amazon, and more.
